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Hallie Hospitality | SKU:
FFSGS6156-48
Sale
Sale
Sale
Sale
Sale
Forno 48" Galiano Dual Fuel Range - Gas Cooktop with 240v Electric Oven - 8 Burners, Griddle, and Double Oven - FFSGS6156-48
$2,999.00
$4,599.00
Unit price
/
Unavailable
Forno 48" Galiano Dual Fuel Range - Gas Cooktop with 240v Electric Oven - 8 Burners, Griddle, and Double Oven - FFSGS6156-48 - Stainless Steel is backordered and will ship as soon as it is back in stock.
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No Sales Tax
No Sales Tax
We are located in Delaware and do not charge sales tax unless you are shipping the order to Delaware.
This alone will save you hundreds of dollars compared to ordering elsewhere.
Delivery and Shipping
Delivery and Shipping
All orders ship within 24-48 hours and typically get delivered within 2-5 days.
If you have any other questions contact us via phone, email, or live chat.
Forno 48" Galiano Dual Fuel Range - Gas Cooktop with 240v Elec...
From
$2,999.00
$4,599.00
Unit price
/
Unavailable
Description
Description
Introducing the Forno 48 Inch Galiano Dual Fuel Range, designed to bring professional style and quality to your kitchen with its robust stainless steel construction. This range features eight sealed burners, including a powerful 20,000 BTU double-ring burner, delivering a total of 107,000 BTU to meet all your cooking needs. Continuous cast-iron grates provide even heat distribution and stability for utensils. The enamel cooktop's recessed cavity ensures easy cleanup. It includes two electric ovens with a combined capacity of 6.58 cu.ft. and a total output of 9,700 Watts, housed in black enamel interiors with tempered three-layer glass doors. The right-side oven features a true convection system with a 1500 Watt fan heating element. Also included are an LP conversion kit, four electroplated oven racks, a griddle, and a NEMA 14-50P power cord. Zinc-coated metal knobs with bezel rings add a touch of lasting beauty.
Features:
- 8 Sealed Burners combine a total stove-top output of 107,000 BTU
- Includes 1 Sealed Dual-Ring Burner to achieve high heat searing or delicate simmering control
- Continuous Cast Iron Grates provide even heat distribution and stable cookware mobility
- Recessed Black Enamel Cooktop Cavity contains spills for quick clean-ups
- 4.32 Cu.Ft True Convection Fan Oven with 6,300 Watt Total Broil and Bake output, additional 2.26 Cu.Ft. Oven with a 3,400 Watt Total Broil and Bake output.
- Insulated Oven Doors with 3-Layer Glass Windows and Smooth Friction Hinges
- Black Enamel Oven Interior with 3 Halogen Lights
- 4 Electro-Plated Oven Racks with 7.5mm frame and 4.5mm grid construction.
- Pro-Style Handle and Zinc Coated Metal Control Knobs and Bezel Rings
- Sleek, Durable Design Stainless-Steel Body
- Adjustable Stainless Steel Legs Accommodate Counter Heights between 35.5” to 36.5”
- Includes Cast Reversible Grill/Griddle, LP conversion kit and 4-Prong Plug
Specs
Weight and Dimensions |
|
|
Overall Dimensions
|
48” W x 28” D x 38” H |
|
Oven Door Open 90º
|
|
|
Right Oven Interior Dimensions
|
24.92'' W x 18.7" D x16'' H |
|
Left Oven Interior Dimensions
|
13.03” W x 18.7” D x 16” H |
|
Overall Weight
|
388 lbs |
|
Depth with Oven Door Open 90º
|
44.25" |
Electrical |
|
|
Amperage
|
30 A |
|
Volts
|
240 V |
|
Wattage
|
9700 W |
|
Oven 1 inside Broil Wattage
|
1,000 W |
|
Oven 1 Outside Broil Wattage
|
1800 W |
|
Oven 1 Bake Wattage
|
2000 W |
|
Oven 1 True Convection Wattage
|
1500 W |
| Oven 2 Outside Broil Wattage | 1700 W |
| Oven 2 Bake Wattage | 1700 W |
|
Power Cord Length
|
5' |
|
Receptacle Type
|
4-Prong Grounded |
Cooktop |
|
| Overall Burners BTU | 107,000 |
| Front Right Burner BTU | 1000 to 20,000 |
| Front Right Center Burner BTU | 15,000 |
| Front Left Center BTU | 15,000 |
| Front Left Burner BTU | 15,000 |
| Rear Right Burner BTU | 15,000 |
| Rear Right Center Burner BTU | 9,000 |
| Rear Left Center Burner BTU | 9,000 |
| Rear Left Burner BTU | 9,000 |
| Number of Knob |
12 |
| Switches |
1 + 1 |
Oven |
|
| Overall Oven Capacity | 6.58 Cubic Feet |
|
Right Oven Capacity |
4.32 Cubic Feet |
| Left Oven Capacity | Left Oven Capacity |
| Convection Fan | Yes |
Certifications |
|
| ETL Listed | Yes |
Details |
|
| Product Type | Freestanding |
| Color/Finish | Stainless Steel |
| Fuel Type | Gas & Electric |
| Gas Type | Natural Gas |
| Gas Heat Configuration | Sealed Burner |
| Number of Burners | 8 |
| Cooktop Surface | Continuous Cast Iron Grates |
| Cooktop Cavity |
Recessed Enamel |
| Number of Ovens | 2 |
| Number of Racks | 2 |
| Number of Rack Positions |
2 x 6 |
| Broiler | Electric |
| Bake Element | Electric |
| Cleaning Type | Manual |
| Cooking Process | True Convection |
| Interior Light | 2 |
| Control Type | Knob |
| Control Location | Front |
| LP Gas Convertible | Yes |
| Black Enamel Oven Interior | Yes |
| LP Conversion Kit Included | |
| Temperature Gauge | No |
| Timer | No |
| Clock | No |
| Primary Material | Metal |
| Door Panel Material | Stainless Steel |
| Control Panel Material |
Stainless Steel |
| Kick Plate Material | Stainless Steel |
| Side Panel Material | Stainless Steel |
| Supplier Intended and Approved Use | Residential Use |
| Country of Origin | China |
| Warranty Type |
2 Years |
| Warranty Length |
2 Years |
| Warranty on Parts |
2 Years |
| Warranty on Labor |
2 Years |
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